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Pizza Oven

PIZZA OVEN(JE EPZ 4 or JE EPZ 6)PIZZA OVEN(JE EPZ 8 or JE EPZ 12)
PIZZA OVEN - JE - EPZ 418PIZZA OVEN - JE EPZ 2MPIZZA OVEN(JE EPZ 218 or JE EPZ 2)

General Specification : –

  • Stainless steel front door and front panel.
  • Max. 450℃ thermostat control. Fast cooking within 5 mins.
  • Thermostat control separate for upper and lower heating element inside each deck.
  • Reinforced door for easy service and frequently open and close operation.
  • Reinforced high temperate glass window for monitor pizza baking condition.
  • Long live halogen lighting system for better to check pizza baking process.

Technical Specification : –

Model Voltage (V) Power (KW) Temperature Dimension (mm) Chamber (mm) Capacity
JE – EPZ 2M 220 – 240 1.8 0～350 °C 480x470x360 330x330x100x2pcs 12″ pizza X 2pcs
JE – EPZ 2 220 – 240 2.4 0～350 °C 585x570x430 400x400x115x2pcs 12″ pizza X 2pcs
JE – EPZ 218 220 – 240 3 0～350 °C 685x675x430 500x500x115x2pcs 18″ pizza X 2pcs
JE – EPZ 418 220 – 240 6 0～350 °C 1180x675x970 100x500x115x2pcs 18″ pizza X 4pcs
JE – EPZ 4 2220/380 4.5 0～450 °C 975x945x415 660x660x135pcs 12″ pizza X 4pcs
JE – EPZ 6 380 6.9 0～450 °C 975x1230x415 660x990x135pcs 12″ pizza X 6pcs
JE – EPZ 8 380 9 0～450 °C 975x945x745 660x660x135x2pcs 12″ pizza X 8pcs
JE – EPZ 12 380 13.8 0～450 °C 975x1230x745 660x990x135x2pcs 12″ pizza X 12pcs

Service Counter

SERVICE COUNTER BAIN MARIE

Features : –

Single station service for multiple food distribution with speedy & hygienic system mainly for industrial service canteen & self-service cafeteria.

  • BODY – Stainless Steel top with rectangular vessel resting, bottom water tank fitted with thermostatically controlled electric heater & water outlet valve. Surroundings the water tank thick insulation provided for minimum loss of heat. One side of the top three cylindrical vessel provided without Bain Marie, front side tray rail provided for service tray. Bottom shelf and three sides covering. Left end side of the counter provided warming case with middle shelf for cutlery and cookery warming.
  • VESSEL – Rectangular Stainless Steel vessel with lid. Two numbers 15 ltrs capacity & five numbers 10 ltrs capacity vessel.
  • VERTICALS – Stainless Steel pipe with adjustable bullet.

Technical Specification : –

ELECTRICAL SYSTEM
ITEM MODEL OVERALL SIZE HEATER
Service counter with 7 vessel bain marie & cutlery warmer JON/SC-105 105″L X (24+9)”W X 34″H 3+1=4 kw, 220 V AC

We reserve the right to amend the specification without prior notice.

Salamander

SALAMANDER

Features : –

Master equipment for grilling, toasting & re-heating. Quick heating & faster recovery is the specially.

  • GRILLING CHAMBER – Stainless Steel chamber, top bottom electrical heater with individual control. Stainless Steel angle shelves & one rod fabricated with bakelite heat proof handle detachable grid shelf. One spillage tray fitted at the bottom.
  • BODY – Stainless Steel sheet with thick glass wool insulation.

Technical Specification : –

ELECTRICAL SYSTEM
MODEL OVERALL SIZE GRILLING CHAMBER HEATER
JON/SR-32 32″L X 14″W X 19″H 22″ L X 12″W X 12″H 2+2 KW, 220 V AC
JON/SR-38 38″L X 14″W X 19″H 28″ L X 18″W X 12″H 3+3 KW, 220 V AC

We reserve the right to amend the specification without prior notice.

Pot Wash Sink

POT WASH SINK

Features : –

Washing convenience for large pot, pan etc considering with high standard of hygiene.

  • TOP – Stainless Steel fabricated three sides slope up and splash back, sink is provided on the middle of the top. Mild Steel angle structure just bottom section of the top.
  • SINK – Stainless Steel fabricated deep sink four sides round corner and bottom waste coupling and outlet valve.
  • VERTICALS – Stainless Steel pipe with adjustable bullet and bottom cross bracing.

Technical Specification : –

MODEL OVERALL SIZE SINK SIZE
JON/PW-42 42″L X 42″W X (30″+6″)H 30″L X 30″W X 14″H

We reserve the right to amend the specification without prior notice.

Dough Sheeter

DOUGH SHEETER FLOOR MOUNTED

General Specification : –

  • Suitable for bakeries, confectioneries, hotels, restaurants and large kitchens.
  • Stable, robust construction.
  • Easy transportation for various working process.
  • Minimum space requirement
  • Automatic reversing gear.
  • Motorized sheeting tables.

Technical Specification : –

Model Voltage (V) Power (KW) Roller Size (mm) Roller Speed (r/min) Roller Adjust Gap Dimension (mm) Net Weight (Kg) Dough Belt Size
JE-JDR520 220/380 0.37 520 x Φ88 124r/min 1–35 mm 2550x880x1180 190 5 2000×500
JE-JDR650 220/380 0.37 650 x Φ88 124r/min 1–35 mm 2950x1100x1180 225 6.5 2400×630

Pot Rack

POT RACK

Features : –

  • The perfect equipment for stacking pots, pans etc. in the kitchen.
  • Complete Stainless Steel tubular 4 nos. shelf & structure.

Technical Specification : –

GAS FIRE SYSTEM
MODEL OVERALL SIZE
JON/PR-60 60″L X 30″W X 66″H
JON/PR-36 36″L X 30″W X 66″H

We reserve the right to amend the specification without prior notice.

Dough Divider

DOUGH DIVIDER

General Specification : –

  • Dough ball divider and rounder.
  • Reasonable design, uniform and complete dividing.
  • Manual dividing, easy to operate, even rounding for buns.
  • Suit for standard tray 400×600mm.
  • Improving work efficiency, labor-saving

Technical Specification : –

Model Yield Weight Exterior Dimensions Voltage (V) Power (KW)
JE-NFK-30 30pcs/each 30-100G 640x540x2100 380V 0.75KW

Indian Gas Range

INDIAN GAS RANGE

Features : –

Ideal equipment for continental dish preparation.

  • TOP – Stainless Steel sheet with bottom Mild Steel angle structure & heavy duty cast iron vessel rest.
  • PANEL – Stainless Steel sheet with internal Mild Steel angle structure, front side panel detachable, back fixed and two sides fixed with round lubber for air ventilation.
  • SPILLAGE TRAY – Stainless Steel sheet fabricated fitted just bottom section of the panel.
  • VERTICALS – Stainless Steel pipe with adjustable bullet and bottom cross bracing.

Technical Specification : –

GAS FIRE SYSTEM
ITEM MODEL OVERALL SIZE BURNER
2 – Burner range JON/CP-2 48”L X 24”W X 28”H 2 Nos. Burners with pilots
3 – Burner range JON/CP-3 72”L X 24”W X 28”H 3 Nos. Burners with pilots
4 – Burner range JON/CP-4 94”L X 24”W X 28”H 4 Nos. Burners with pilots
6 – Burner range JON/CP-6 144”L X 24”W X 28”H 6 Nos. Burners with pilots

We reserve the right to amend the specification without prior notice.

Dough Mixer

DOUGH MIXER

Technical Specification : –

Model Bowl Volume (L) Voltage (V) Power (KW) Mixing Speed (R/min) Bowl Speed(R/min) Max. Kneading Capacity (Kg) Weight (Kg) Size (mm)
JE-HS20D 21 220/380 0.75 185 15 8 70 690X380X730
JE-HS30D 35 220/380 1.1 185 15 12 90 730x430x770
JE-HS40D 40 220/380 2.2 185 15 16 127 870x480x935
JE-HS50D 50 220/380 2.2 185 15 20 130 920x530x935

Convection Oven

ELECTRICT CONVECTION OVEN - 2ELECTRICT CONVECTION OVEN

Technical Specification : –

Model Voltage (V) Power (KW) Baking Pan Size ( mm ) Dimension (mm)
JE – EB 4F 220 ~ 240 3.15 435 x 315 x 4 Pcs. 595 x 600 x 580
JE – EB 6F 220 ~ 240 4.15 GN 1/1 X 3 Pcs. 695 x 600 x 580
JE – EB 8F 220 ~ 240 6.4 400 x 600 x 4 Pcs 835 x 796 x 572

Bread Slicer

BREAD SLICER

General Specification : –

  • Table top design is suit for bakeries and supermarkets.
  • Imported blade which is sharp and durable to slice evenly.
  • Incline inlet and outlet, bar and sheet are made of s/steel.
  • adjustable bar.
  • High quality motor.

Technical Specification : –

Model Voltage (V) Power (KW) Blade Qty.(Pcs) Bread Thick (mm) Dimensions (mm) Weight Kg.
JE-BS-31 220V 0.25 31 12 650x740x780 mm 73kg
JE-BS-37 220V 0.25 37 10 650x740x780 mm 73kg
JE-BS-45 220V 0.25 45 8 650x740x780 mm 74kg
JE-BS-53 220V 0.25 53 6.5 650x740x780 mm 74kg

Bread Moulder Machine

Bread Moulder Machine

General Specification : –

  • It is steel body with quality epoxy. The wheel can be locked.
  • It is special designed for shaping all kinds of long or square loafs in precise dough thickness.
  • It is designed to laminate, stretch dough to improve tenacity.
  • The laminating cylinders are made of stainless steel in accordance with applicable sanitary standards.
  • High quality motor, big twisting force and low noise with overload and phase-lacking protection.

Technical Specification : –

Model Power (KW) Voltage (V) Specification (MM) Weight Kg. Dimensions (CM)
JE-BM-280 0.37 220/380 275 197 83 x 52 x 105